I threw some vegetable soup mix in the rice cooker with my quinoa while I prepared the curry.
1/2 log Gimme Lean beef sausage
1/2 can chickpeas
1/2 tomato, chopped
2 green onions, chopped
chili pepper
paprika
curry powder
salt
white pepper
2 tbsp Earth Balance
6 spritzes Bragg’s
1 scallion, chopped
Saute the scallion with the beef and break it apart in the Earth Balance. Throw in everything else and saute until you’re happy with it.
Very detailed, I know. I had it with a little chili ranch sauce that was both spicy and cool at the same time.
Kat said,
June 5, 2008 @ 10:43 pm
Just making sure you saw that Oprah is doing a 21-Day Vegan Cleanse!
Chef Tal Ronnen put together a bunch of recipes using vegan products, like Earth Balance.
You can check out her whole program & the recipes here:
http://www.oprah.com/foodhome/food/cleanse/recipes/recipes_scallopini.jhtml
melissa said,
June 7, 2008 @ 11:25 pm
Girl this looks good! Especially the chili ranch sauce, Ben would love that. Love the white dishes!