Here is my first attempt at potato latkes. I used a traditional recipe, just potato, grated onion, white pepper, salt and egg. Here they are frying in a liberal amount of oil for the occasion.
And again after the FLIP! They were great with a liberal amount of sour cream.
Later, after a trip to Ranch 99 to grab essentials we put together some sushi, tuna poppers and soup. The tuna poppers were fried this time (naturally). I made a big mess but it was worth it in the end, I think.
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