Monday – Ancho Chili Stew
Basically, just chili beans, tomatoes, onion, spices and a whole ground ancho chili. Had with crackers and a dollop of cheddar ‘cheese’.
Tuesday – Avocado Pasta, Balsamic Glazed Carrots and Salad
Took pasta recipe from OhSheGlows. Carrots were tossed with balsamic, stone ground mustard, honey and olive oil.
Wednesday – Pizza Night
Dinner with friends at their place.
Thursday – Black Bean, Polenta Stuffed Poblano Peppers
Black beans and cornmeal, onion, chili powder, garlic, cumin and topped with a sauce made of pureed tomatoes, jalapeno and onion. Bake till golden and bubbly.
Friday – Veggie Burgers
Lots of ingredients…on the quest for the perfect one. A review of this one from OhSheGlows will follow.
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